About Foodey

Fresh, not frozen. Made from scratch in our own kitchen in Bunbury, using produce from right here in the South West.

Foodey was started in 2018 by Michelle and Terri, two Bunbury mums with a passion for great food, first from a small store on Beach Road, then from our current kitchen on Mummery Crescent, East Bunbury, where every meal is still made today. No factory line, no shortcuts. Just proper cooking, generous servings, and a real focus on flavour, because good food shouldn't feel like an afterthought just because someone else is cooking it for you.

Our meals are for you, whether you're a senior on Support at Home or living with disability on an NDIS plan wanting proper nutrition without the daily effort of cooking, or you simply don't have the time or the inclination to cook, but still want something that tastes like it was made with care, not reheated in a hurry.

Foodey is now run by Chris and My, who also built Dinner Twist, WA's largest family-owned meal kit company. They've taken on Foodey to grow what the founders started: same kitchen, same recipes, same standard, with more capacity behind it to keep that up as we grow.

Foodey now delivers across greater Perth as well as the South West, reaching more than 75% of Western Australian homes.